BOLOGNESE: HALF MEAT, HALF VEGGIES Carrots, Celery, Leek, Mushroom, Thyme, Bay Leaves, Onion, BeefTorello Farm8 November 2023
GRASS FED BEEF & WOMBOK NOODLES Beef, Garlic, Mushroom, Spring Onions, WombokTorello Farm29 March 2023
SANG CHOY BAO WITH LAMB (OR BEEF) Lamb, Lettuce, Mushroom, Daikon, Garlic, BeefTorello Farm6 February 2023
BEEF SCALLOPINI WITH MUSHROOM SAUCE Beef, Mushroom, Verjuice, Garlic, Parsley, Shallot, ThymeSophie ONeil1 February 2023
FRITTATA WITH MUSHROOMS, GOATS CHEESE & GREENS Mushroom, Goats Cheese, EggsMark Brancatisano17 August 2022
CHINESE CABBAGE WITH SHIITAKE & BEEF BROTH Cabbage, Wombok, Beef, Spring Onions, MushroomSophie ONeil26 June 2022
PORTERHOUSE STEAK WITH MUSHROOMS, SHALLOTS & PINOT NOIR Mushroom, BeefMark Brancatisano17 November 2021
BRAISED KOREAN STYLE BEEF RIBS with KIMCHI & NOODLES Beef, Apple, Garlic, Mushroom, Carrots, Spring OnionsMark Brancatisano4 November 2021
BRAISED WINTER GREENS WITH MISO & CRISPY TOFU Silverbeet, Kale, MushroomMark Brancatisano20 June 2020
MISO, SOY & HONEY GLAZED PUMPKIN WITH MUSHROOMS Pumpkin, Mushroom, EASTER, ChristmasWinnie O'Neil7 May 2020
